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Cream boat and saucer
Cream boat and saucer

Cream boat and saucer

Dateca. 1740-45
Label TextBy the time this pitcher and stand were made, the Asian-inspired styles of the factory were giving way to European influences. The overlapping acanthus-leaf molding of the cup and the strawberry-leaf molding of the stand, purely European adaptations, remain in the manner of blanc de chine.
Object number87.142.13
Exhibition HistorySeattle, Washington, Seattle Art Museum, "Blanc de Chine", February 4- June 20, 1988, (02/04/1988 - 06/20/1988) Seattle, Washington, Seattle Art Museum, "Porcelain Stories: From China to Europe", February 17, 2000-May 7, 2000 (2/17/2000 - 5/7/2000)Published ReferencesEmerson, Julie, Jennifer Chen, & Mimi Gardner Gates, "Porcelain Stories, From China to Europe", Seattle Art Museum, 2000, pg. 158
Credit LineDorothy Condon Falknor Collection of European Ceramics
Dimensions2 in. (5.1 cm), pitcher height 3 5/8 in. (9.21 cm), pitcher width 1 1/8 in. (2.79 cm), stand height 5 1/4 in. (13.4 cm), stand length 5 in. (12.7 cm), stand diameter
MediumSoft paste porcelain
Cream boat
English, Worcester
ca. 1755-57
Object number: 76.179
Cream boat
English, Worcester
ca. 1754
Object number: 94.103.196
Cream boat
English, Worcester
ca. 1752-53
Object number: 94.103.21
Cream boat
English, Worcester
ca. 1754-55
Object number: 94.103.22
Cream boat
English, Worcester
ca. 1768
Object number: 94.103.69
Photo: Paul Macapia
ca.1735-40
Object number: 84.97
Butter/Cream Boat
ca. 1770
Object number: 79.147
Cream boat
ca. 1754
Object number: 76.198
Small cream jug
English, Worcester
ca. 1762
Object number: 76.177
Cream jug
English, Worcester
ca. 1760
Object number: 76.180
Cream jug
English, Chelsea
ca. 1750-52
Object number: 76.210
Cream jug
English, Worcester
ca. 1754-55
Object number: 94.103.178